June 2007
1 post
Revenge is a dish best served Medium Well
One of the benefits of marrying a food scientist, is that you learn all sorts of things about one of those integral parts of living, that is, food.
Todays fact is that over-cooking meat, even if you’re not on the barbecue, causes the meat to become carcinogenic. Worse yet, it also denatures a protein that’s necessary for humans (B12), that can only be found in meat, and other animal...